Street Food
옛날과자(모듬)
Yennal-gwaja (Old-fashioned Cookies)
The thinner the dough is rolled, the crispier the cookies.
Active Time20 min
Total Time40 min
Servings4
DifficultyMedium
Steps
- 1
Mix the flour, sugar, and baking powder.
- 2
Add the egg and milk and knead into a dough.
- 3
Roll the dough thin and cut into desired shapes.
- 4
Fry in 170°C (340°F) oil until golden.
- 5
Coat with sugar while hot.
