
Noodles
물냉면
Mul Naengmyeon (Cold Noodle Soup)
Rub the noodles in cold water to remove starch so the broth stays clear.
Active Time20 min
Total Time20 min
Servings2
DifficultyMedium
Steps
- 1
Boil the noodles and rub-rinse them in cold water.

- 2
Put noodles in a bowl and pour in the chilled broth.

- 3
Garnish with cucumber, pear, and boiled egg.

- 4
Serve with vinegar and mustard on the side.
