K
Kongnamul-bap (Bean Sprout Rice)
Rice Dishes

콩나물밥

Kongnamul-bap (Bean Sprout Rice)

Placing the sprouts on top of the rice keeps them crunchy.

Active Time20 min
Total Time30 min
Servings2
DifficultyEasy

Steps

  1. 1

    Put the washed rice in a cooker and place bean sprouts on top.

  2. 2

    Add water and cook the rice as usual.

  3. 3

    Mix soy sauce, sesame oil, garlic, and green onion into a sauce.

  4. 4

    When cooked, mix the rice with the sauce to eat.

←Back to Recipes