Noodles
짬뽕
Jjamppong (Spicy Seafood Noodle Soup)
Stir-fry the ingredients quickly over high heat to get the smoky wok flavor.
Active Time20 min
Total Time30 min
Servings2
DifficultyHard
Steps
- 1
Fry chili powder in oil to make chili oil.
- 2
Add pork and stir-fry, then add the seafood.
- 3
Add onion, cabbage, and garlic and stir-fry.
- 4
Pour in stock and boil over high heat.
- 5
Pour the broth over the boiled noodles and serve.
