K
Ice Cream Hotteok
Street Food

아이스크림 호떡

Ice Cream Hotteok

Let the hotteok cool slightly before topping so the ice cream does not melt too fast.

Active Time20 min
Total Time40 min
Servings4
DifficultyMedium

Steps

  1. 1

    Make the hotteok dough and let it ferment for 1 hour.

    Step 1
  2. 2

    Fill with brown sugar, shape into rounds, and pan-fry.

    Step 2
  3. 3

    Let the cooked hotteok cool slightly.

    Step 3
  4. 4

    Top each hotteok with ice cream and serve.

    Step 4
←Back to Recipes